Blood sugar is the amount of sugar that exists in your blood. This sugar comes from each and every food you eat. Blood sugar is the main energy source for your body. The disease you get from having high blood sugar levels is diabetes.
Blood sugar level can also be called 'Glycaemia', which measures the concentration of sugar levels in the blood. These sugar levels can also be measured in the bodies of animals. In general, 4 grams of sugar or glucose in 70 kg of human blood. The normal range of Blood Sugar Levels should be less than 140 mg/ dL. A blood sugar of more than 200 mg/ dL states that the person has diabetes, and a Blood Sugar Level between 140 mg/ dL and 199 mg/ dL indicates that the person has early stages of diabetes, which is 'Prediabetes'.
A Blood Sugar Level Table is given below for better understanding.
The main nutrient that makes a difference and changes your blood sugar are carbohydrates. When you digest carbohydrates, the digestive system turns some of those carbohydrates into sugars, which then enters the blood. When blood sugar increases, your pancreas starts to produce insulin so that the cell can absorb the sugar. By this process, the blood sugar level decreases, resulting in diabetes. A person should eat a meal that contains moderate amounts of carbohydrates. Proteins blunt the absorption of carbs, so that the sugars from the food can be stabilised. Fibres also help slow down the effects of carbs on the sugar level.
The glycemic index determines which foods can affect your blood sugar levels with a particular potential that contains carbohydrates. Foods with a high Glycemic index value will increase your blood sugar levels faster than those with a lower value of the glycemic index. Food with a high glycemic index means carbohydrates will be absorbed in the blood very quickly.
Factors that affect the glycemic index:
There are many effective ways to how to reduce blood sugar level . Some of them are given below:
A person should have healthy food with a lower glycemic index value so that sugar levels can stay normal. You should plan your diet according to the glycemic index because they help you lose weight and maintain sugar levels.
Some food items with lower values of GI are Green vegetables (51), oatmeal (54), peanuts (14), peas (39), carrots (16), kidney beans (24), hummus (12-18), skim milk (32-37) and most fruits (25-39).
Exercise can help you stay healthy by increasing your metabolism and maintaining proper weight. It can also help reduce stress and boost your mind. The best exercises to help you regulate your blood sugar levels are listed below:
High and low Blood Sugar Levels can cause many diseases, including diabetes. You should have a proper diet with low carbs and choose foods with a low glycemic index to control your sugar level. Exercise and meditate to have a healthy body and peaceful mind. Eat a low carb diet a day and keep low/ high sugar levels away!
Foods like nuts or nut butter, beans and lentils, pumpkin or pumpkin seeds, broccoli, and broccoli sprouts will help immediately lower your blood sugar level.
Blood sugar starts to rise immediately after you have your meal. After about two hours, the sugar level becomes normal to the level before the meal as insulin starts acting just after a person eats his food.